07 June, 2009

Apple cupcakes


Apple cupcakes
 
This is probably my favourite recipe for an apple dessert. So soft and moist, and flavour? Well, many people don't like cinnamon, but for me, apples and cinnamon is a long and happy marriage.


Apple Cupcakes
Ingredients:
3 eggs
175 g sugar
125 g butter
300 g flour
2 teaspoons baking powder
125 ml milk
grated lemon rind

+ 2 apples
3 tablespoons sugar
2 teaspoons cinnamon

Preheat the oven to 200°C. Line the muffin tin with paper cups.
Beat the eggs with sugar until thick and pale.
Add grated lemon rind. Mix the flour and baking powder. Stir them into the batter together with melted butter. Add milk and blend well.
Fill the paper cups to 2/3 with batter.
Peel and cut apples in wedges, dip them in sugar mixed with cinnamon.
Stick a wedge into each cup.
Bake for about 15 minutes.




Apple cupcakes
 

Cupcakes alle mele

Ingredienti:
* 3 uova
* 175 g zucchero
* 125 g burro
* 300 g farina
* 2 cucchiaini di lievito per i dolci
* 125 ml latte
* scorza grattugiata di un limone

+ * 2 mele
* 3 cucchiai zucchero
* 2 cucchiaini di cannella

Riscaldate il forno a 200°C. Foderate uno stampo per i muffin con dei pirottini di carta.
Sbattete a lungo le uova con lo zucchero, finché il composto diventi chiaro e denso.
Aggiungete la scorza di limone, farina settaciata con il lievito, il burro sciolto, e il latte. Mischiate bene tutto.
Riempite i pirottini fino a 2/3 di altezza.
Sbucciate le mele e tagliatele a spicchi. Mescolate lo zucchero con la cannella, e ricoprite i spicchi di mela. Inserite uno spicchio in ogni cupcake e cuocete per circa 15 minuti. Fate il solito test con lo stuzzicadenti.
Sono davvero ottimi, morbidi i soffici, non mi stanco mai di mangiarli.


Apple cupcakes
 

Cupcakes s jabukama

Sastojci:
* 3 jaja
* 175 g šećera
* 125 g maslaca
* 300 g brašna
* 2 žličice praška za pecivo
* 125 ml mlijeka
* naribana korica jednog limuna

+ * 2 jabuke
* 3 žlice šećera
* 2 žličice cimeta

Zagrijte pećnicu na 200°C. Obložite kalup za muffine papirnim čašicama.
Izmutite jaja sa šećerom, dok smjesa ne postane svijetla i gusta.
Dodajte limunovu koricu, brašno prosijano s praškom za pecivo, otopljeni maslac i mlijeko. Dobro izmiješajte, pa napunite papirne čašice do 2/3 visine.
Jabuke ogulite i narežite na kriške. Svaku krišku umočite u šećer pomiješan s cimetom.
Stavite jednu krišku jabuke u svaki kolačić i pećite oko 15 minuta.
Ako ne volite cimet, pomiješajte šećer s vanilijom.

19 comments:

  1. Who doesn't like cinnamon??? Wow - these look delicious :)

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  2. Genius. You're a genius. These look awesome.

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  3. They look lovely....I usually just chopped the apples, next time will try this way....cinnamon and apple seem a classic combination.

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  4. These are so pretty! I have two apples on my counter that need to be used. I should make these. Great photos!

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  5. These are gorgeous!! I love how they sound, ill have 2 please.

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  6. These would be gorgeous on a brunch buffet....er uhm, even better, on my breakfast plate ;) NICE!

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  7. Thank you for all these kind comments, you make me blush! Continue, please....

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  8. Those muffins/cupcakes look beautiful light and delicious!

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  9. those are beautiful! you're right..there's something about apples and cinnamon! And I'm discovering that a little lemon in just about anything adds such a fresh flavor! mmmmm

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  10. I love, love, love apples and cinnamon!!! I love the wedges! What a sweet treat.

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  11. I dolci con le mene sono una delizia per il palato e per l'olfatto!

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  12. Jučer sam otkrila tvoj blog, danas sam napravila apple cupcakes! Just one word: PERFECT!!Idući izazov mi je tvoja torta od jagoda!

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  13. Hvala, Ana. Torta je baš izazov(na), nadam se da će ti se svidjeti.
    Ovi cupcakes su fantastični, ja ih jednostavno obožavam.

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  14. Prije sat vremena sam otkrila tvoj blog, prije pola sata napravila ove cupcakes i citava kuca mirise, oni su stvarno fantasticni! Hvala!

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  15. * Hvala i dobrodošla na blog :))

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  16. Ovoga trenutka sam vidjela da imaš svoj blog, svaka čast! Tražim recept za muffine u koje bih ubacila mješavinu za medenjake. Mislim da ću napraviti prema ovom tvom receptu, ali ću mješavinu ubaciti u tijesto. Što misliš?

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    Replies
    1. Pokušaj svakako. Meni je ovaj recept drag jer je tijesto tako nježno i mekano,uz dodatak jabuka umočenih u cimet dobije se krasan kontrast. Ali ne sumnjam da su i sa začinima u tijestu odlični.

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  17. Hi, Dajana, I think there is an error in the recipe and 300 g butter should be 300 g flour.

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    Replies
    1. Thanks for noticing, I've corrected the recipe (butter > flour)

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